Lamb’s Bread

Lamb’s Bread: Jamaican Perfection

Lamb’s Bread seeds grow into a really cool-looking plant. The leaves of this strain are long, outstretched, and a deep purple color with dark green mixed in. The medium-height plant sports light green buds with red and orange hairs, covered with dusty tricombs making it a super sticky herb. When harvested, the nuggets are still coated with resin and feature those same orange hairs. Breaking these nuggets up will fill the room with a skunky, earthy aroma highly desired by cannabis fans. Lamb’s Bread, also known as “Jahweed,” hasn’t won any major awards since it made its way from Jamaica to the United States; however, among seasoned cannabis users and growers, it is widely considered to be one of the best weeds on the planet. The strain has millions of positive reviews online and is well-known for being one of the best smoke sessions you will ever have.

Growing Tips for Our Seeds

Lamb’s Bread marijuana plants love a hot, Mediterranean-like, or equatorial climate in which to grow. Whether you are growing indoors or outdoors, you should have some prior experience growing cannabis to ensure you are able to get these plants to harvest. Lamb’s Bread is a tricky strain to grow but is incredibly rewarding once you get to the finish line. This strain’s plants have long branches that require ample room to stretch out. The same goes for the root system of this strain, so keep that in mind when planting Lamb’s Bread. Growing outdoors, you will need to carve out a window of the warmest months to provide this strain with the climate it requires to grow fully. Indoor growers are lucky because they can grow this strain year-round by controlling the climate and creating the ideal environment for this warm-weather strain.

Dial in Your Growing Conditions

• Indoor or Outdoor: Lamb’s Bread is a tough strain to grow, especially for first-time growers. The ideal temperature for these plants is between 70-85 degrees Fahrenheit. Begin your grow with 18 hours of light per day followed by 6 hours of darkness. Once you hit the flowering stage, you will want to dial it back to 12 hours of light and 12 hours of darkness. Being a photoperiod strain, Lamb’s Bread requires a change in light to induce the flowering stage.
•  Moisture control: Relative humidity levels should be approximately 40-50% during the vegetative stage and dropped to between 30-40% during the flowering stage.
• Training Techniques: Experienced growers can and should utilize training techniques, such as topping, pruning, and low-stress training (LST), to manage growth and enhance Lamb’s Bread’s plant structure and its yields.

The Germination Game Plan

Before you even plant your Lamb’s Bread female cannabis plants, you will first need to germinate these seeds. To do so, refer to our free germination guide, knowing that they are backed by our impressive 90% germination guarantee.

Yields, Flowering Time, and Harvest

• Flowering Time: With indoor grows, you can expect the Lamb’s Bread strain to harvest after a flowering period of 60-70 days. Outdoor grows should be ready to harvest sometime between October and the middle part of November if you plant it between May and the middle of June.
• Yields: While Indoor yields are around 400 grams per square meter, outdoor grows typically produce up to 400 grams per plant. These yields are definitely worth the work it takes to harvest this particular strain.

Dominant Terpenes in Lamb’s Bread: Redemption

The Lamb’s Bread terpene profile is directly responsible for how the plant smells and tastes and the strong effects it has on its users. The most dominant terpene in this strain is bisabolol; humulene and limonene are the major terpenes.

• Bisabolol: Most Dominant – Found in chamomile and cannabis, this terpene gives weed its floral taste and aroma.
• Humulene: Secondary Terpene– Naturally occurring in hops, cannabis, ginseng, and sage, it is what gives weed its earthy, woody, spicy notes.
• Limonene: Entourage Effect – A monoterpene found in citrus fruits. Known for its zesty fragrance and ability to fight anxiety.

Dominant Cannabinoids in Lamb’s Bread:

Cannabinoids play an important role in Lamb’s Bread seeds and are generally a huge part of most cannabis strains. That happy, energetic, and uplifted feeling you get when enjoying the Lamb’s Bread strain is due to its dominant cannabinoids. Each cannabinoid does something different to the user.

• THC: The Main Character – THC is the most dominant cannabinoid on the molecular level of this strain. The crystalline compound tetrahydrocannabinol is the main ingredient of cannabis. Topping out at 25%, the THC in the mostly Sativa strain is responsible for the energetic and happy feeling you get when using Lamb’s Bread.
• CBD: Very Minimal Amounts – While the CBD levels in Lamb’s Bread are around 1%, the cannabinoid is still present, and the effects are noticeable in this strain. CBD plays a smaller role in what the strain does to the user. CBD is non-psychoactive and can produce effects that help with anxiety, sleep, pain, and even stress. The CBD in the Lamb’s Bread strain, even in its lower amount,s definitely has a positive effect on the user.