How To Make Weed Tea From Marijuana Plant Stems

How to Make Weed Tea from Stems

Explore the art of crafting cannabis stem tea, learn about cannabis stems and the key role of hot water in decarboxylation, to the enhancement with coconut oil or unsalted butter. Dive into the steps of preparing, cleaning, and boiling cannabis stems for maximum benefit, and discover the calming effects of CBD-rich strains like CBD Dancehall and Harlequin available at Growers Choice Seeds.

A glass cup filled with hot tea and steam coming out
Learn about cannabis tea
Source: Julia Sakelli Pexels

What is Weed Tea?

Weed tea, or cannabis tea, is a soothing and therapeutic beverage made from the stems of the cannabis plant. This innovative use of leftover stems, often considered waste, offers a milder alternative to smoking. By steeping these stems in hot water, the tea extracts the active cannabinoids, although it’s less potent compared to using cannabis buds or leaves.

The process involves boiling water and a fat source, such as coconut oil or unsalted butter, to facilitate the release of fat-soluble cannabinoids. A coffee filter or similar tool is used to strain out the plant matter, leaving behind a mildly psychoactive drink. The tea’s effects vary depending on body composition and the cannabis strain used.

Offering a unique way to enjoy the potential health benefits of cannabis, weed tea is particularly known for its potential to relieve chronic pain and inflammation. Its earthy flavor can be enhanced with ingredients like coconut milk or honey, tailoring it to personal taste preferences. So, sit back, have a cup of cannabis tea, and harness the effects of cannabis in one sip at a time. 

Benefits of Drinking Weed Tea

Marijuana tea, often brewed using cannabis stems and cups of water, is a delightful way to enjoy the benefits of cannabis without smoking. This tea, made from the leftover weed or marijuana buds of the marijuana plant, provides a milder psychoactive experience compared to smoking marijuana flowers or consuming cannabis edibles.

The process of making marijuana stem tea involves a boiling process with a fat-soluble binding agent, like cannabis butter or cannabis oil, to extract the active ingredient THC. This method ensures that beneficial cannabinoids, especially in high-THC strains, are effectively infused into the tea. Cannabis stem tea, sometimes enhanced with cannabis honey or coconut oil for extra flavor, offers a grassy taste that appeals to many cannabis lovers.

Regular consumption of this potent weed tea can lead to a sweet spot of therapeutic effects. It’s particularly beneficial for relieving body pain, including symptoms of rheumatoid arthritis. The tea’s natural, organic cannabis components work in harmony with the body’s chemistry, potentially offering ample anti-inflammatory and anti-stress benefits. This makes it an awesome weed tea choice for those seeking an amazing experience in their cannabis journey.

For those experimenting with cannabis tea, tolerance to THC and personal preference play a significant role. The steeping process of the tea allows for a gradual release of cannabinoids, making it easier to find the right balance for individual tolerance levels. This all-natural, completely organic approach to consuming cannabis, either as a standalone drink or in combination with additional cannabis flower, is a basic yet effective way to enjoy the medicinal and recreational benefits of marijuana.

A person putting a dropper of CBD in their tea 
What is CBD
Source: Binoid CBD Pexels

What is CBD?

Cannabidiol, or CBD, is a non-psychoactive compound found in the cannabis plant. Unlike THC, the famous psychoactive component of cannabis, CBD won’t get you high. It’s extracted and used in various products, including oils, capsules, and even food and beverages. Research suggests CBD may offer numerous health benefits. However, it’s important to remember that CBD is not a cure-all, and more research is needed to establish its long-term safety and effectiveness.

When it comes to weed tea, incorporating CBD can significantly enhance its health benefits. CBD-rich cannabis stems or a few drops of CBD oil added to the tea can provide a relaxing, therapeutic experience without the intoxication associated with THC. This makes CBD-infused weed tea an excellent choice for those seeking the medicinal benefits of cannabis without a strong psychoactive effect. The calming properties of CBD, combined with the ritual of drinking tea, can create a soothing, holistic experience that supports both physical and mental well-being

For those interested in growing their own CBD cannabis seeds, here are some of the most popular strains:

  • Harle-Tsu CBD: A cross between Harlequin and Sour Tsunami, this strain is high in CBD with minimal psychoactive effects.
  • Blueberry CBD: This strain has a balanced CBD-to-THC ratio and a blueberry-like aroma and flavor profile, offering a relaxing experience without significant psychoactive effects.
  • Harlequin: A sativa-dominant strain with a CBD-to-THC ratio of around 5:2, known for promoting mental focus and clarity.
  • Ringo’s Gift: Named after cannabis activist Lawrence Ringo, this strain has a high CBD-to-THC ratio and provides relief without intoxication.
Close-up of a person holding up a green cannabis plant
Cannabis Stems for Tea
Source: Kindel Media Pexels

Cannabis Stems

Cannabis stems, often overlooked as leftover plant material, hold some unknown potential. While they contain lower levels of CBD and THC compared to the buds, these stems can be reused creatively: A popular use is in making weed tea. This involves simmering the stems in water to extract the cannabinoids. The process includes boiling the stems with water, sometimes adding fats like butter or milk to aid in cannabinoid extraction. Beyond tea, cannabis stems can be ground and used in various recipes or even crafted into hemp fiber.

Hot Water

In the making of cannabis stem tea, hot water plays an important role, particularly in the decarboxylation process. This process activates the cannabinoids in the tea leaves. Hot water helps to transform the THC-A and CBD-A found in raw cannabis into the psychoactive THC and therapeutic CBD, making them bioavailable and effective.

Raw Sugar 

The refining process of raw sugar is a fascinating concept from plant to sweetener. Starting with the extraction of juice from sugarcane or sugar beets, the process includes clarification to remove impurities. This is followed by evaporation to concentrate the juice, leading to crystallization. The crystals are then separated through centrifugation and finally dried, resulting in the granular sugar we use. This optional ingredient can add a sweet dimension to cannabis stem tea.

Prepare Your Cannabis Stems

Before diving into the specific techniques of utilizing cannabis stems, let’s understand the initial preparation steps. This includes cleaning and processing the stems to ensure they are ready for use in various applications.

Cleaning the Stems

Cleaning cannabis stems involves soaking the stems to loosen residue and impurities. After soaking, a thorough brush scrubbing helps remove lingering debris. Finally, rinsing the stems will make sure that they are clean and ready for use, whether in tea or other cannabis-infused products.

Boiling Process for Maximum Benefit

The boiling process is important in maximizing the benefits of marijuana. It’s not just about boiling water; it’s about maintaining the right temperature for an optimal period. This will ensure the decarboxylation of marijuana, which converts raw cannabinoids into their active forms. The process typically involves boiling water, adding the clean stems, and stirring for about 10-15 minutes for efficient extraction of THC and CBD.

Making the Tea with Whole Stems

Creating weed tea from whole cannabis stems is a simple yet delicate process that transforms these often-discarded parts of the plant into a soothing, therapeutic beverage. The preparation involves a few key steps, primarily focused on extracting the beneficial compounds from the stems. Let’s explore the process, starting with the crucial step of boiling water, and understanding how different ingredients like milk, butter, or oil can enhance the infusion.

Bringing Water to a Boil

To begin making your cannabis stem tea, the first step is bringing water to a boil. Follow these instructions carefully for optimal results:

  1. Start with Fresh Water: Use fresh, clean water for better-tasting tea.
  2. Heat the Water: Place the water in a pot and heat it on the stove. Monitor the temperature to avoid overheating.
  3. Add Fats (Optional): If using, add milk, butter, or oil to the water before it boils. These fats help bind with THC and CBD, enhancing the tea’s potency.
  4. Avoid Alcohol: Unlike some other cannabis infusions, alcohol is not suitable as a binding agent for weed tea.
  5. Watch for Bubbles: As the water heats, small bubbles will form, indicating it’s close to boiling. Once it reaches a rolling boil, it’s ready for the next steps in the tea-making process.

Adding in the Prepared Cannabis Stems

Once your water is boiling, it’s time to introduce the prepared cannabis stems into the mix. This step is crucial in extracting the cannabinoids and flavors from the stems to create a potent and aromatic tea. Here’s how to proceed:

  • Boil the Mixture: Ensure your water is at a rolling boil to start the infusion process.
  • Add Cannabis Stems: Carefully add the prepared cannabis stems directly into the boiling water. Alternatively, for a less direct approach, place them in a reusable tea bag and then submerge the bag in the water.
  • Stir Frequently: Once the stems are in the water, stir the mixture frequently. This helps release the compounds from the stems into the water more efficiently.
  • Maintain Boiling for 7-10 Minutes: Keep the water boiling with the stems for about 7-10 minutes. This duration is optimal for extracting THC, CBD, and other beneficial compounds without breaking down the delicate flavors.
  • Letting it Simmer and Steep for 10-15 Minutes
    After the initial boil, it’s time to allow the tea to simmer and steep:
  • Reduce Heat for Simmering: Lower the heat to a gentle simmer. This less intense heat preserves the cannabinoids and terpenes, maintaining the tea’s potency and flavor profile.
  • Steep for 10-15 Minutes: Let the cannabis and water mixture steep at this low heat for 10-15 minutes. This slow, prolonged exposure to heat ensures a thorough infusion.
  • Preserve Properties: Keeping the heat low is key to preserving the delicate properties of cannabis. It prevents the breakdown of THC and CBD, ensuring the final tea maintains its intended effects and subtle flavors.

By simmering and steeping the cannabis stems on low heat, you allow the full spectrum of its properties to infuse into the tea, creating a well-balanced and effective beverage.

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